phorbesie Posted October 10, 2008 Report Posted October 10, 2008 This recipe is from my friend DC in california! I'm gonna make it tonight. *drool*Pumpkin Surprisecrushed walnuts and/or whipped cream are fun and optional.Ingredients1 (15 ounce) can pumpkin puree2 eggs, beaten1 cup packed brown sugar1/2 teaspoon salt1/2 teaspoon ground ginger1/2 teaspoon ground nutmeg2 teaspoons ground cinnamon1 (12 fluid ounce) can evaporated milk1 (18.25 ounce) package yellow cake mix1/3 cup butter1. Preheat oven to 350 degrees F (175 degrees C).2. In a mixing bowl, combine the pumpkin, eggs, brown sugar, salt, ginger, nutmeg, cinnamon and evaporated milk. Mix until smooth and pour into 9x13 inch baking dish.3. Top the pumpkin mixture with yellow cake mix (dry), melt 1/3 cup margarine and drizzle over cake mix until covered. Bake for 30 to 35 minutes or until crust is golden brown. Allow to cool uncovered and serve.
phorbesie Posted October 10, 2008 Author Report Posted October 10, 2008 (edited) another friend makes a similar one, which i want to try sometime:Pumpkin Gooey Butter CakesNumber of servings: 6-8Ingredients:1 package (18¼ ounces) yellow cake mix1 egg8 tablespoons butter, meltedFilling:1 package (8 ounces) cream cheese, softened1 can (15 ounces) pumpkin3 eggs1 teaspoon vanilla8 tablespoons butter, melted1 box (16 ounces) powdered sugar1 teaspoon cinnamon1 teaspoon nutmegDirections:Preheat oven to 350° F. Combine the cake mix, egg, and butter and mix well with anelectric mixer. Pat the mixture into the bottom of a lightly greased 13x9-inch baking pan.To make the filling:In a large bowl, beat the cream cheese and pumpkin until smooth. In a separate bowl, beatthe eggs, vanilla, and butter together, and then add to the pumpkin and cream cheesemixture. Beat together. Next, add the powdered sugar, cinnamon, nutmeg, and mix well.Spread entire pumpkin mixture over cake batter and bake for 40 to 50 minutes. Make sure not to over bake as the center should be a little gooey. Serve with fresh whipped cream. Edited October 11, 2008 by Guest
d_rawk Posted October 13, 2008 Report Posted October 13, 2008 Pumpkin SurpriseMade these tonight, but too full to try them!
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