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Fried Rice


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I don't eat rice as a big meal and use it mostly as a tiny addition to thai or indian dishes. IT's great for sopping up a rich coconut curry sauce for instance.

I do love a good rice dish though. I love using Char Siu (chinese bbq pork) in chinese style rice dishes or even using rice vermicelli instead of rice to make a singapore style dish.

mmmm....making me hungry.

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