Ms.Huxtable Posted December 7, 2008 Report Share Posted December 7, 2008 Description: Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients - you will love this cook book! Link to comment Share on other sites More sharing options...
Ms.Huxtable Posted December 7, 2008 Author Report Share Posted December 7, 2008 Oh yeah, you have to check out the comment section. Link to comment Share on other sites More sharing options...
bouche Posted December 7, 2008 Report Share Posted December 7, 2008 is there a section on canning?my god there are a million jokes to go with that post and I believe that is creme brulee on the cover. Normally you would sprinkle that with sugar and fire it up, but I'm wondering if the recipe has been transformed slightly. Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 7, 2008 Report Share Posted December 7, 2008 bouche swallows, confirmed Link to comment Share on other sites More sharing options...
bouche Posted December 7, 2008 Report Share Posted December 7, 2008 bouche swallows, confirmedyou couldn't have sounded more gay there. Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 7, 2008 Report Share Posted December 7, 2008 bouche swallows' date=' confirmed[/quote']you couldn't have sounded more gay there. Link to comment Share on other sites More sharing options...
phishtaper Posted December 12, 2008 Report Share Posted December 12, 2008 like anyone is ever going to accept an invite to any of your houses over the holidays now! Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 12, 2008 Report Share Posted December 12, 2008 I heard that an integral part of each of these recipes is to "...make sure you're listening to Cher when you start putting the ingredients together" Link to comment Share on other sites More sharing options...
Freak By Night Posted December 12, 2008 Report Share Posted December 12, 2008 Thanks PT! Bouche, Ms. Hux - can't make it on the 19th.Something suddenly "came" up. (jk of course - we'll be there with bells on). Link to comment Share on other sites More sharing options...
phishtaper Posted December 12, 2008 Report Share Posted December 12, 2008 I heard that an integral part of each of these recipes is to "...make sure you're listening to Cher when you start putting the ingredients together" Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 12, 2008 Report Share Posted December 12, 2008 I'll take "What are you listening to right now?" for $500, Alex Link to comment Share on other sites More sharing options...
phishtaper Posted December 12, 2008 Report Share Posted December 12, 2008 oooooooooh, love ta love ya, baaaaby. sirius70's. its not all about cher, donchaknow. Link to comment Share on other sites More sharing options...
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