Freak By Night Posted March 6, 2011 Report Share Posted March 6, 2011 Made these sandwiches tonight on Bouche's recommendation.Oh My God. So tasty and filling too. Link to comment Share on other sites More sharing options...
rubberdinghy Posted March 7, 2011 Report Share Posted March 7, 2011 mmmmmmmmmmmm...I saw short ribs on sale at the store yesterday...shoulda picked up some! Link to comment Share on other sites More sharing options...
bouche Posted March 10, 2011 Report Share Posted March 10, 2011 the shortribs go a long way. After sandwiches, boil some paparadelle and you've got some instant stroganoff. great with roasted or mashed potatoes. Link to comment Share on other sites More sharing options...
Ms.Huxtable Posted March 10, 2011 Report Share Posted March 10, 2011 Or make pizza with it. MMmmmy favorite. Link to comment Share on other sites More sharing options...
fluffhead77 Posted March 10, 2011 Report Share Posted March 10, 2011 The grocery store by my place will put 'em through the band saw for me to whatever thickness I want. Great for making Galbi! Seriously tasty and easy as hell for dinner with some rice and steamed baby bok choy on the side. Marinade them the night before so they're already to toss in the wok/grill when you get home. Oh YEAH! Link to comment Share on other sites More sharing options...
bouche Posted March 11, 2011 Report Share Posted March 11, 2011 oh yeah. that pizza was f'n killer! Link to comment Share on other sites More sharing options...
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