scottieking Posted January 22, 2005 Report Share Posted January 22, 2005 Experimental Saturday here but I have scored a winner! Super Sassy Scrambled Eggs Take Three Slices of Bacon, Handful of Finely Chopped Onions, Green Peppers and Mushrooms Fry in a pan until the bacon is semi cooked and veggies sautied Beat 3 eggs and add. Scramble. Add 1 and a half tablespoons of Herb and Garlic Cream Cheese 30 sec. before serving. Stir in thoroughly. Add salt and pepper Serve with ranch dressing on top. It....was....heaven! And made up on the spot! Try it. You'll love it. Link to comment Share on other sites More sharing options...
Jared Posted January 22, 2005 Report Share Posted January 22, 2005 Mmmmmmmmmm. Feed me! Link to comment Share on other sites More sharing options...
Thorgnor Posted January 22, 2005 Report Share Posted January 22, 2005 A nice variation on the give'er eggs there scottie... I'm proud of ya. Link to comment Share on other sites More sharing options...
PassedOutGuy Posted January 22, 2005 Report Share Posted January 22, 2005 gosh... Link to comment Share on other sites More sharing options...
bouche Posted January 22, 2005 Report Share Posted January 22, 2005 oh scotty. that sounds great. Cream cheese instead of goat cheese! We're starting off with a fruit cup of banana, pineapple, fig, naval orange, grapes and kiwi. we'll move on to some sort of eggy's soon. Thanks for sharing Alton! Link to comment Share on other sites More sharing options...
SolarGarlic Posted January 22, 2005 Report Share Posted January 22, 2005 oh scotty. that sounds great. Cream cheese instead of goat cheese! try a goats milk cream cheese! even more scrumdidilyumptious!! Link to comment Share on other sites More sharing options...
AdamH Posted January 22, 2005 Report Share Posted January 22, 2005 That sounded good. I made Indian scrambled eggs.Heat butter/olive oil, add cumin, fennel and chilies, toss in onion and potato, then scrambled eggs. Dump on a piece of Naan and eat it with yogurt..tasty. Link to comment Share on other sites More sharing options...
bouche Posted January 22, 2005 Report Share Posted January 22, 2005 last weekend Sharon made a curried egg breaky and it was freakin deelish! Canned tomatoes seasoned with cumin, curry powder, and other spices. It's reduced and then 5 eggs are cracked on top and the dish was covered. Once they're done steaming/poaching, you eat the eggs and tomato stuff and laugh at how good it tastes when you mix the yoke in with the tomatoes. Maybe she can post the actual recipe Link to comment Share on other sites More sharing options...
snarfmaster C Posted January 22, 2005 Report Share Posted January 22, 2005 [color:"green"] go vegan! and try this uber tasty french toast recipe that's way better than eggy french toast 1 cup vanilla soy 1 banana 1 cup coconut milk 1.5 tsp arrowroot powder (i used brown rice flour...) nutmeg, cinnamon, salt put it in a blender heat up a skillet with some oil cut your bread thick, dunk it good, and slap it on there. fry at med-high heat til a lovely golden. heaven. pure vegan heavan. Link to comment Share on other sites More sharing options...
Thorgnor Posted January 23, 2005 Report Share Posted January 23, 2005 I don't know. I had some pretty heady french toast this morning made by Les... killer. Link to comment Share on other sites More sharing options...
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