Ms.Huxtable Posted December 15, 2006 Report Share Posted December 15, 2006 So I have to bring something to a work Christmas party next week and I'm thinking of doing something with the crock pot.I don't want to spend too much. Any suggestions? Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 15, 2006 Report Share Posted December 15, 2006 butter chicken Link to comment Share on other sites More sharing options...
Hux Posted December 16, 2006 Report Share Posted December 16, 2006 Appetizer or main meal item? opps this is Sugarmegs. Link to comment Share on other sites More sharing options...
rubberdinghy Posted December 17, 2006 Report Share Posted December 17, 2006 Box o swedish meatballs...grape jelly...chili sauce. toss in crock...away you go.Easy pot luck idea. Link to comment Share on other sites More sharing options...
Ms.Huxtable Posted December 18, 2006 Author Report Share Posted December 18, 2006 Box O Swedish meatballs won!Mmmmm meat. Mmmmm balls. Link to comment Share on other sites More sharing options...
M.O.B.E Posted December 18, 2006 Report Share Posted December 18, 2006 Mmmmm balls. You should use some chocolate salty balls Two Tablespoons of cinnamon, and 2 or 3 eggwhites Half a stick of butter, meeeelted.. Stick it all in a bowl baby, Stir it with a wooden spoon Mix in a Cup of Flour, you'll be in heaven soon Say everybody have you seen my balls? They're big and salty and brown If you ever need a quick Pick-me-up Just stick my balls in your mouth! Ooh, suck on my chocolate salty balls, Stick em in your mouth and suck em! Suck on my Chocolate Salty balls they're packed full of vitamins, and good for you, So suck on My balls! Quarter cup of unsweeted chocolate, and half cup of brandy Then throw in a bag or two of sugar, and just a pinch of vanilla Grease up the cookiesheet, cos i hate when my balls stick Then Preheat the oven to 350°, and give that spoon a lick Say everybody have you seen my balls? They're big and salty and brown If you ever need a quick Pick me up Just stick my balls in your mouth... Suck on my chocolate salty balls Stick em in your mouth and suck em! Suck on my Chocolate Salty balls they're packed full of goodness, high in Fibre Suck on My balls! [sniff sniff] Hey, wait a minute, what's that smell? Smells like something burning Well, that don't confront me none As long as I get my rent paid on the Friday. Baby you'd better get back in the Kitchen.. Cos i've gotta Sneaking Suspicion.. Oh man baby, baby! You just burnt my balls! Someone help me, my balls are on fire! Get some ice baby! My balls are Burning! Get some water, pour some water on me! My Balls are burning! Help me, Blow on em, Blow on em, do something! Ooh, suck on my chocolate salty balls Stick em in your mouth and suck em! Suck on my Chocolate Salty balls Put em out baby, Blow em! Suck on my balls, baby! Suck on my balls Baby! Suck on my red hot, salty, chocolate balls Put em out baby, hoo, hoo Suck on my balls... Link to comment Share on other sites More sharing options...
Sunshine Posted December 18, 2006 Report Share Posted December 18, 2006 MEATBALLZZZZZZZZZZZZZZZZZZ and then take some pumpernickel bread and cut out the centre and serve them in the bread bowl! MEATBALLZZZZZZZZZZZZZZZZZZZZZZ Link to comment Share on other sites More sharing options...
Alexis Posted December 20, 2006 Report Share Posted December 20, 2006 how do you make butter chicken in a crock pot? Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 20, 2006 Report Share Posted December 20, 2006 basically we just get the sauce in a jar, throw the chicken in and cover it with the saucecouldn't be easier Link to comment Share on other sites More sharing options...
Alexis Posted December 21, 2006 Report Share Posted December 21, 2006 i do that too, the presidents choice sauce...but does using a crock pot make that much of a difference? i just do that in a pan. Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 21, 2006 Report Share Posted December 21, 2006 not entirely sure but we like the idea of dumping it all in, walking away from it for several hours and then eating iti do suspect it gets in to the nooks and crannies of the chicken better after stewing in it for that long but i don't know for sure Link to comment Share on other sites More sharing options...
Alexis Posted December 21, 2006 Report Share Posted December 21, 2006 yeah i see your pointdo you cook the chicken first? or put it in raw? Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 21, 2006 Report Share Posted December 21, 2006 raw as a sadomasochist's bottom on a sunday morning Link to comment Share on other sites More sharing options...
fluffhead77 Posted December 22, 2006 Report Share Posted December 22, 2006 PULLED PORK SHARON, FOR GOD'S SAKE PULLED PORK! Link to comment Share on other sites More sharing options...
Ms.Huxtable Posted December 22, 2006 Author Report Share Posted December 22, 2006 I can't just go around pulling pork anymore. I'm engaged for gawd sake!The meatballs were goooooooood! Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted December 23, 2006 Report Share Posted December 23, 2006 oh yeah we did pulled pork last week in the crockerfookin awesome Link to comment Share on other sites More sharing options...
Esau. Posted December 25, 2006 Report Share Posted December 25, 2006 Although I've yet to find any documentation anywhere confirming this, I am positive that a person can make alcohol in a crock pot. Link to comment Share on other sites More sharing options...
AD Posted December 27, 2006 Report Share Posted December 27, 2006 i do that too, the presidents choice sauce...but does using a crock pot make that much of a difference? i just do that in a pan. what is that sauce called? (i assume it's a 'memories of...' something..) got a crock-pot for xmas! am aching for some homemade butter chicken. then the pulled pork.. then the meatballs... then maybe some alcohol.... Link to comment Share on other sites More sharing options...
Alexis Posted December 29, 2006 Report Share Posted December 29, 2006 the sauce is "butter chicken sauce" it's not a memories of. it's not even in a bottle like that. it's in a jar that looks like a smaller big salsa jar...if you can picture that.i think it's in the international foods aisle in the grockery store. Link to comment Share on other sites More sharing options...
AD Posted December 29, 2006 Report Share Posted December 29, 2006 excellent! i found it in the grocery store tonight, thanks for letting me know about it, gonna try this crockpot butter chicken tomorrow.ad Link to comment Share on other sites More sharing options...
Alexis Posted December 29, 2006 Report Share Posted December 29, 2006 mmm i had real butter chicen at the indian place tonight...i was surprised to see naan in the grocery store. also PC...a bit pricey, and i ended up burning it...but worth a try. Link to comment Share on other sites More sharing options...
Freak By Night Posted December 29, 2006 Report Share Posted December 29, 2006 I just googled for this butter chicken slow cooker recipe if you wanna make it from scratch. Butter Chicken recipe from justslowcooking.com I think I'll try it sometime soon. Link to comment Share on other sites More sharing options...
Ms.Huxtable Posted December 29, 2006 Author Report Share Posted December 29, 2006 Yeah the PC naan is pretty good! Better luck with it next time Alexis. Link to comment Share on other sites More sharing options...
Davey Boy 2.0 Posted January 1, 2007 Report Share Posted January 1, 2007 (edited) There's a place in kingston- curry original that has a white/butter coloured butter chicken, no tomato in the sauce.easily my fave butter chicken ever dig it if yer ever in k-town Edited January 1, 2007 by Guest gettin in tune to the straight & narrow Link to comment Share on other sites More sharing options...
AD Posted January 2, 2007 Report Share Posted January 2, 2007 i did davey boy's 'chicken plus sauce' butter chicken in the crock pot a week ago, it was great. although it cooks rather fast, had to keep it on warm for most of the day as it had fully cooked through on 2 hours of Low.also made a pretty standard butternut squash soup. deelish. Link to comment Share on other sites More sharing options...
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