Ms Zimmy

I wish I had one

yes it is, I'm glad I picked a crap picture to instigate it!

that isn't my picture....I guess I should have said that under it lol I like pictures

lol how do you know I'm a vegan? And yes, I sold my table and chair so I could afford red paint to throw at people. Actually, that isn't my picture....I took it off the net. (there are eggs on that plate, vegans don't eat eggs!) You would suck on CSI

Brian, a hostel owner in Costa Rica taught me how to make Gallo Pinto and Black Bean Soup, I thought that I would posted it because it’s fantastic. You get yourself some black beans (turtle beans) Cook them in plenty of water (more then suggested) Strain them and keep the water (it turns black) Take that water and add some of your beans to it, your fav. spices and veggies (corn, chayote, peppers etc) Not mine, but black bean soup mmm With the rest of your beans, make gallo pinto (national dish of costa rica) Make your fav. rice. Add rice (I make mine with mushroom stock), beans and garlic, onions (I add peppers too) and fry it up. In Costa Rica they eat it with everything, for breakfast with their eggs, as a side to chicken and fish. It’s a great winter recipe that makes many meals. I'm not sure if it's good to freeze, if anyone tries it let me know. enjoy

I've posted it before too, love it!

I like the SkankBank

Have a great day!

I wish I could go

No, Canadian would be A beaver in a box!

The Story of Stuff /w annie leonard This is so well made.

My cousin and I used to spread peanut butter on some bread and wrap it around a dill pickles (like a hot dog) and eat it all the time. I wonder if it still tastes good? I know what I am having for dinner tonight

[color:green]An Early Happy Birthday to You

TGIF

chillax

I used to bake salmon in a bit of orange juice, with lots of dill, garlic and pepper. Poached salmon is great too, make a dill sauce with it and garlic mashed potatoes. All the other fish I ever ate was fresh from the lake. I would BBQ it or roast it on a fire.

Hey Doug, I wouldn't speek to him either. I get my hair cut about once every 2 years, but my friends love Kristen (613) 728-4247. SAAB is good too. Good Luck.

How do you like it? I made this up last night, super fast and it was amazing. one tomato diced 1 tbsp olive oil Some onion finely diced Crushed garlic basil cut up some bread, add some salsa, (I added a some chopped black olive) and a slice of Brie on each piece of bread, threw it under the broiler for a few minutes - It took me less then 15 minutes, I had it with leftover soup, and it was so good.

I'll do it for a bottle of tequilla.

It's not unethical! I wouldn't have much patience with someone like that. Good luck on Monday! You could probably charge him for your time on Jambands discussing this, as a stress relief lol

He won't sign the the of notice of change of solicitors?

Why doesn't he want you to represent him?

Show and bring this form, make him sign it, file it and be done with it. OR have your student file a notice of discontinuance today

[color:brown]Happy Birthday