Can you share the recipe? My holiday gorge usually starts with a bacon and egg breakfast before heading off to my mom's for the all day buffet of cheese, crackers, la vache qui rit, frozen hor d'oeuvres from the oven, chips, nuts, little oranges, chocolate, cold cuts, bread. Then comes the traditional turkey dinner with stuffing, roasted potatoes, Yorkshire pudding, broccoli, green beans, brussel sprouts, carrots and gravy. And Christmas crackers. For desert I'll probably pick up a PC cheese cake of some sort. Lubricate with beer, rum 'n' eggnog, wine and sparkling wine.