Best oysters ever. My meal: Blackberry Martini Starter - Whalesbone Oysters on the Half Shell, Cucumber, Onion, Ponzu Espelette Pepper dusted Diver Scallops, Kohlrabi Seviche, Avocado Salsa, Fennel Root Salad, Orange Vinaigrette Tuna Duo: Seared au Poivre and Saku Bacon, Jicama Slaw, Lotus Crostini, Pomelo Vinaigrette Albenblick Farms Organic leg of Lamb, Roasted Beets, Sunchokes, Mustard Mike had: Candy Apple Martini Starter - Whalesbone Oysters on the Half Shell, Cucumber, Onion, Ponzu Ferme Takwanaw Bison Sashimi, Marinated Eryngii Mushrooms, Shallot Rings, Art-Is-In Bakery Crouton Yam Gnocchi, Pulled Mariposa Farm Duck Confit, Chanterelle Mushrooms, Le Douanier Cheese Croquette, Brussel Sprouts, Pumpkin Seeds, Roasted Celeriac Sauce Kobe Beef Flat Iron from Snake River Farms, Triple-Sear Method, Cipolline Purée, Bell Pepper Salad, Forbidden Rice Galette, Kimchi We also had some boozy coffees as dessert. YUM!